1% Low Fat Milk

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Looking for delicious low-fat milk? Roberts 1% fits the bill and it’s a great substitute for whole milk in recipes for puddings, sauces and gravies. Fortified with vitamins A and D, each serving provides 30 percent of your daily calcium needs. Enjoy a glass with some fresh baked cookies!

Ingredients: Grade A lowfat milk, Vitamin A palmitate and Vitamin D3

View Product Nutrition Facts

Nutrition Facts

Serving Size: 1 Cup (240 mL)
Servings Per Container: 16 (in a gallon-size container)

Amount Per Serving

Calories 100 Calories from Fat 20
% Daily Value*
Total Fat 2.5g 4%
Saturated Fat 1.5g 8%
trans Fat 0g %
Cholesterol 15mg 5%
Sodium 120mg 5%
Potassium %
Total Carbohydrate 11g 4%
Dietary Fiber 0g 0%
Sugars 11g %
Protein 8g 16%
Vitamin A 10% Vitamin C 2%
Calcium 30% Iron 0%
Vitamin D 25% Phosphorus %
Magnesium % Thiamin %
Folate %

Percent Daily Values are based on a 2,000-calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65 g 80 g
Sat Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate 300 g 375 g
Dietary Fiber 25 g 30 g
Protein 50 g 65 g

Calories per gram:
Fat 9 * Carbohydrate 4 * Protein 4

While every effort is made to assure the accuracy of these nutrition facts, formulations can change. If you have questions or concerns please e-mail us.
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