Roberts Dairy Bacon Cheddar Dip

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New to the Roberts family, these flavors are sure to excite your taste buds and please your whole family. Made with real sour cream, these dips are filled with rich, full taste that your family and friends crave.

Ingredients: Milk, cream, modified food starch, guar gum, sodium phosphate, locust bean gum, sodium citrate, carrageenan, seasonings (salt, hydrolyzed vegetable protein (corn), natural flavors, bacon chiplets (soy flour, caramel color, red #3, partially hydrogenated soybean oil, salt, natural and artifical flavors, hydrolyzed vegetable protein (soy, corn), cheddar cheese flavoring (whey, partially hydrogenated soybean oil, maltodextrin, salt, sodium phosphate, monosodium glutamate, sugar, calcium stearate (to prevent caking) artifical color (paprika, annatto) and dehydrated garlic), culture, coagulant, natamycin (natural preservative).

View Product Nutrition Facts

Nutrition Facts

Serving Size: 2 Tbsp (30 g)
Servings Per Container:

Amount Per Serving

Calories 60 Calories from Fat 50
% Daily Value*
Total Fat 6 g 9%
Saturated Fat 4 g 20%
trans Fat 0 g 0%
Cholesterol 25 mg 8%
Sodium 190 mg 8%
Potassium %
Total Carbohydrate 1 g <1%%
Dietary Fiber 0 g 0%
Sugars 1 g %
Protein 1 g %
Vitamin A 4% Vitamin C 0%
Calcium 4% Iron 0%
Vitamin D % Phosphorus %
Magnesium % Thiamin %
Folate %

Percent Daily Values are based on a 2,000-calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65 g 80 g
Sat Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate 300 g 375 g
Dietary Fiber 25 g 30 g
Protein 50 g 65 g

Calories per gram:
Fat 9 * Carbohydrate 4 * Protein 4

While every effort is made to assure the accuracy of these nutrition facts, formulations can change. If you have questions or concerns please e-mail us.
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