Roberts Dairy Fat-Free Sour Cream

Roberts Dairy Fat-Free Sour Cream has all the flavor with none of the fat and 40% fewer calories than regular sour cream.


Ingredients: Skim milk, nonfat milk, modified food starch, artificial color (titanium dioxide), sodium phosphate (sodium hexametaphosphate), carrageenan, sodium stearoyl lactylate, locust bean gum, sodium citrate, starter distillate, coagulant, culture, Vitamin A palmitate and natamycin (natural preservative).

Nutrition Facts

Serving Size: 2 Tbsp. (30g)
Servings Per Container:

Amount Per Serving

Calories 25 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g 0%
Cholesterol 0mg 0%
Sodium 25mg 1%
Potassium %
Total Carbohydrate 3g 1%
Dietary Fiber 0g %
Sugars 3g %
Protein 2g %
Vitamin A 4% Vitamin C 0%
Calcium 4% Iron 0%
Vitamin D % Phosphorus %
Magnesium % Thiamin %
Folate %

Percent Daily Values are based on a 2,000-calorie diet. Your daily values may be higher or lower depending on your calorie needs.