Banana Cream Pie

Cookbook

Preparation

Prepare Deluxe Cream Pie, placing about 1/3 of filling in baked pie crust. Slice 2 bananas 1/8 inch thick and distribute evenly over filling. Spoon remaining filling over sliced bananas. (Keep refrigerated.)

Yield: one 8 inch pie

Special note: we no longer distribute eggs or margarine, but have left the recipes as originally printed to maintain their integrity.