Butterscotch Latte
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Ingredients
4 cups Roberts Skim Milk
1/2 butterscotch pieces
Reddi-wip topping, optional
Preparation
In a large bowl, combine butterscotch pieces and milk. Microwave about 7 minutes or until the butterscotch is melted and the drink is hot. Stir up and serve with or without the whipped topping. It's nice to have a cup of something warm to warm up your hands on a cold day.
Recipe Contributed By: Mary Ann K. - Lawrence, KS
