Cottage Cheese Spread
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Ingredients
1 cup Roberts Cottage Cheese
1/4 cup Roberts Butter
Preparation
Blend cottage cheese and butter together until smooth. Use as a canape or sandwich spread.
Yield: 1 1/4 cups
Notes: To beat cottage cheese until smooth, force through a sieve once or twice, then beat with an electric mixer until smooth and spreadable.
Special note:
We no longer distribute eggs or margarine, but have left the recipes as originally printed to maintain their integrity.
