Holiday Coco

Ingredients

1 1/2 cup Roberts milk
2 T. Coco
3-4 T. sugar (to taste)
1 drop of Vanilla
Mini Marshmellos

Preparation

Heat milk, stir in Coco, Sugar, Vanilla, Stir until coco and sugar is disolved. Pour into large mug.
Add Marshmellos and heat in Microwave for a few seconds until Marshmellos begin to melt..
Enjoy.

Recipe Contributed By: Eileen L.