Orange Slice Bars

Ingredients

4 Roberts Eggs
1/4 teaspoon salt
2 cups brown sugar
2 cups sifted flour
1 teaspoon vanilla extract
1 cup chopped nuts
1 cup diced orange slice candy

Preparation

Combine all ingredients in the order given; spread in a well-buttered and floured 15 x 10 X 1 inch baking pan. Bake at 350° for 20 minutes. While still warm, frost with Orange Frosting and cut into 1 1/2 x 3 inch bars.

Recipe Contributed By: Mrs. E. L. Markel Glenwood, Iowa

Yield: 30

Special note: we no longer distribute eggs or margarine, but have left the recipes as originally printed to maintain their integrity.