Perfect Vanilla Custard
Rate this Recipe
Bookmark this Recipe
Roberts Dairy Coupons
Click here to find money-saving coupons for your favorite Roberts Dairy ingredients!
Ingredients
4 Roberts Eggs
1/4 teaspoon salt
1 teaspoon vanilla extract
1/2 cup sugar
2 cups Roberts Milk, scalded
cinnamon
Preparation
Beat together eggs, salt and vanilla extract, gradually adding sugar. Continue to stir egg mixture while slowly pouring scalded milk into mixture. Pour mixture into a 2 quart baking dish that has been rinsed with cold water; sprinkle with cinnamon. Place baking dish in a shallow pan and pour very hot water in pan to a depth of 1 inch. Bake at 325° for 50 to 60 minutes, or until a knife inserted in center tests clean.
Recipe Contributed By: Mrs. K. N. McDowell Omaha, Nebraska
Yield: 6 servings
Special note:
We no longer distribute eggs or margarine, but have left the recipes as originally printed to maintain their integrity.
