Quick Pate

Ingredients
See Preparation...
Preparation
Soften 1 pound Braunschweiger at room temperature about 1 hour; mix in 1/2 cup grated onion, 1/4 cup mayonnaise and 2 tablespoons sweet pickle relish.
Yield: 2 cups
Special note: we no longer distribute eggs or margarine, but have left the recipes as originally printed to maintain their integrity.







