Quick Rice Pudding
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Ingredients
1 cup uncooked regular rice, not instant
1 1/2 cups Roberts Skim Milk
4 tablespoons sugar
1/4 teaspoons cinnamon
1/4 cup raisins
Preparation
Put milk and the other ingredients in a pan; add the spices and rice. Bring to a boil, then reduce heat and cook for 10-15 minutes. Stir periodically to avoid sticking.
Recipe Contributed By: Mary Ann K. - Lawrence, KS
